Why You’ll Love This Product
Rich, earthy and intensely aromatic with the distinctive warmth and vibrant golden colour of turmeric.
Perfect for curries, rice, lentils, soups and vegetables—its concentrated character means a little goes a long way, making it ideal for experimenting with bold, aromatic flavours.
Perfect For
Perfect for adding depth and flavour to:
Curries and dals — Adds rich colour, earthy warmth and depth to Indian and Southeast Asian-inspired dishes.
Rice dishes — Stir a small amount through rice to add a beautiful golden colour and subtle earthy flavour.
Soups and stews — Adds warmth, colour and complexity to vegetable, lentil and chicken-based dishes.
Roasted vegetables — Particularly good with cauliflower, potatoes, carrots, sweet potatoes and squash.
Marinades and rubs — Combine with garlic, ginger, cumin and coriander to create aromatic seasonings for chicken, fish or vegetables.
Chickpeas and lentils — Adds warmth and colour to dals, curries, soups and one-pot dishes.
Homemade spice blends — Combine with cumin, coriander, ginger, chilli, fenugreek and black pepper to create your own curry and seasoning blends.
Flavour Profile
Double Strength Turmeric has a deep, earthy and warming flavour with subtle peppery and slightly bitter notes. Its concentrated character provides an intense golden colour and aroma, so you may need less than you would when using standard turmeric.
Allergen & Nutritional Information
Allergen Information
Made in a facility that handles gluten, tree nuts, sesame, soya, peanuts, celery, and mustard.
Nutritional Information (typical per 100 g)
Energy1305 kJ / 312 kcal
Fat3.3 g of which saturates1.8 g
Carbohydrate 67.1 g of which sugars 3.2 g
Fibre 22.7 g
Protein 9.7 g
Salt 0.07 g
Origin & Storage
Storage:
Packed in small batches to help preserve freshness and natural oils. Store in an airtight container in a cool, dry place away from direct sunlight and moisture.
Origin