Organic Spice Bundles
Organic Spice Bundles
Create seasonings that are uniquely yours.
Our Spice Bundles contain carefully selected, individually packed organic herbs and spices, giving you everything you need to create your own signature seasonings. Each bundle includes extra quantities of key ingredients, so you can adjust every blend to suit your own taste.
Love garlic? Add more. Prefer extra herbs, a bolder pepper flavour or a little more heat? Simply increase the ingredients you enjoy most. Start with our suggested recipe or experiment to create something completely original.
Unlike ready-made blends, you stay in control. Create fresh mixes, rubs and everyday seasonings that perfectly match the way you cook.
Your kitchen. Your blend. Your flavour.
How It Works
Choose – Pick your favourite Spice Bundle.
Blend – Start with our suggested recipe.
Adjust – Fine-tune every ingredient to your taste.
Enjoy – Create a seasoning that's uniquely yours.
Everyday Essentials
A versatile collection of five everyday kitchen essentials, individually packed so you can use each spice on its own or combine them to create your own seasoning blends.
Perfect for meat, fish, vegetables, potatoes, pasta, soups, casseroles and sauces, Everyday Kitchen gives you the freedom to adjust each flavour to suit the dish and your own taste. Start with a little, experiment with different combinations and discover the blends that work for you.
Your Everyday Kitchen includes:
Garlic Powder — 10g
Onion Powder — 10g
Smoked Paprika — 10g
Oregano — 6g
Black Peppercorns — 10g
5 individually packed ingredients • 46g total
Try This First: Combine 2g Garlic Powder, 2g Onion Powder, 2g Smoked Paprika, 1g Oregano and 1g freshly ground Black Peppercorns to create an easy 8g everyday seasoning. Use this as your starting point, then change the proportions to make the flavour your own.
Make It Your Own: Want more smokiness? Add a little more Smoked Paprika. More savoury depth? Increase the Garlic or Onion Powder. For a more aromatic blend, add extra Oregano, or grind in more Black Peppercorns for a peppery finish.
Chef's Tip: Try your first blend on roast potatoes, vegetables, chicken or grilled meat, then refine it next time. Blend, taste, adjust — and discover your flavour.
A classic collection of four versatile kitchen ingredients, individually packed so you can use each one separately or combine them to create your own roast seasoning blends.
Perfect for potatoes, vegetables, chicken, beef, lamb and homemade gravy, Roast Dinner gives you the freedom to adjust each flavour to suit your meal and your own taste. Keep things gently herby or build a bolder, more savoury seasoning for your favourite family roasts.
Your Roast Dinner includes:
Rosemary Flakes — 10g
Thyme — 7g
Garlic Powder — 10g
Black Peppercorns — 10g
4 individually packed ingredients • 37g total
Try This First: Combine 2g Rosemary Flakes, 1g Thyme, 2g Garlic Powder and 1g freshly ground Black Peppercorns to create a simple 6g roast seasoning. Use this as your starting point, then adjust the proportions to complement what you're cooking.
Make It Your Own: Want it more aromatic? Add extra Rosemary. Prefer a softer herby flavour? Increase the Thyme. Add more Garlic Powder for savoury depth or grind in extra Black Peppercorns for a stronger peppery finish.
Chef's Tip: Try your first blend tossed through roast potatoes or vegetables with a little oil before roasting. For meat, experiment with the proportions to find the combination that works best with chicken, beef or lamb.
Blend, taste, adjust — and discover your flavour.
A comforting collection of four versatile kitchen ingredients, individually packed so you can use each one separately or combine them to create your own warming seasoning blends.
Perfect for soups, stews, casseroles, broths and slow-cooked dishes, Soup & Stew gives you the freedom to adjust each flavour to suit your recipe and your own taste. Keep things gently aromatic or build a richer, more savoury blend for hearty family favourites.
Your Soup & Stew includes:
Garlic Powder — 10g
Onion Powder — 10g
Black Peppercorns — 10g
Rosemary Flakes — 7g
4 individually packed ingredients • 37g total
Try This First: Combine 2g Garlic Powder, 2g Onion Powder, 1g freshly ground Black Peppercorns and 1g Rosemary Flakes to create a simple 6g soup and stew seasoning. Use this as your starting point, then adjust the proportions to complement your recipe.
Make It Your Own: Want more savoury depth? Increase the Garlic or Onion Powder. Add more Rosemary for a stronger aromatic, herby character, or grind in extra Black Peppercorns for a warmer, peppery finish.
Chef's Tip: Add a little of your blend during cooking, taste as the dish develops and adjust towards the end. This works particularly well with vegetable and lentil soups, beef or lamb stews, casseroles and slow-cooked dishes.
Blend, taste, adjust — and discover your flavour.
Around the World
A warming collection of five aromatic ground spices, individually packed so you can use each one separately or combine them to create your own Moroccan-inspired seasoning blends.
Perfect for tagines, couscous, chicken, lamb, chickpeas, roasted vegetables and warming soups, Moroccan Spice Blend gives you the freedom to adjust each flavour to suit your recipe and your own taste. Keep things gently aromatic or build a richer, warmer blend for your favourite Moroccan-style dishes.
Your Moroccan Spice Blend includes:
Ground Coriander — 10g
Sweet Paprika — 10g
Turmeric — 10g
Ground Ginger — 10g
Ground Cinnamon — 10g
5 individually packed ingredients • 50g total
Try This First: Combine 2g Ground Coriander, 2g Sweet Paprika, 1g Turmeric, 1g Ground Ginger and ½g Ground Cinnamon to create a 6.5g Moroccan-inspired seasoning. Use this as your starting point, then adjust the proportions to create a blend that suits your cooking.
Make It Your Own: Want it warmer and more aromatic? Add a little more Ginger or Cinnamon. Increase the Sweet Paprika for a sweeter, fuller flavour, add more Coriander for an aromatic citrusy character, or increase the Turmeric for a more earthy note.
Chef's Tip: Try your first blend with roasted vegetables, chickpeas or chicken, or stir a little into a tagine or warming soup. Start gently with the Cinnamon and Ginger — you can always add more as the dish develops.
Blend, taste, adjust — and discover your flavour.
A fragrant collection of five classic kitchen ingredients, individually packed so you can use each one separately or combine them to create your own Italian-inspired seasoning blends.
Perfect for pasta, pizza, tomato sauces, chicken, vegetables and Mediterranean dishes, Italian Herbs gives you the freedom to adjust each flavour to suit your recipe and your own taste. Keep things gently aromatic or build a richer, more robust blend for your favourite Italian-style meals.
Your Italian Herbs includes:
Black Peppercorns — 10g
Garlic Flakes — 20g
Oregano — 6g
Rosemary Flakes — 10g
Thyme — 7g
5 individually packed ingredients • 53g total
Try This First: Combine 1g freshly ground Black Peppercorns, 2g crushed Garlic Flakes, 2g Oregano, 1g Rosemary Flakes and 1g Thyme to create a simple 7g Italian-inspired seasoning. Use this as your starting point, then adjust the proportions to complement what you're cooking.
Make It Your Own: Want it more aromatic? Add extra Oregano or Thyme. Increase the Garlic Flakes for a more savoury character, add Rosemary for a stronger herbal note, or grind in extra Black Peppercorns for a peppery finish.
Chef's Tip: Try your first blend stirred into a tomato pasta sauce, sprinkled over vegetables before roasting or combined with a little olive oil as a seasoning for chicken. For pizza, try increasing the Oregano and Garlic while keeping the Rosemary a little lighter.
Blend, taste, adjust — and discover your flavour.
A vibrant collection of five aromatic kitchen ingredients, individually packed so you can use each one separately or combine them to create your own Mediterranean-inspired seasoning blends.
Perfect for chicken, fish, roasted vegetables, potatoes, pasta and grilled dishes, Mediterranean Collection gives you the freedom to adjust each flavour to suit your recipe and your own taste. Keep things gently aromatic or build a deeper, smokier blend for your favourite Mediterranean-style meals.
Your Mediterranean Collection includes:
Smoked Paprika — 10g
Ground Coriander — 10g
Oregano — 10g
Rosemary Flakes — 6g
Thyme — 7g
5 individually packed ingredients • 43g total
Try This First: Combine 2g Smoked Paprika, 2g Ground Coriander, 1g Oregano, ½g Rosemary Flakes and ½g Thyme to create a simple 6g Mediterranean-inspired seasoning. Use this as your starting point, then adjust the proportions to suit what you're cooking.
Make It Your Own: Want it smokier? Add more Smoked Paprika. For a fresher, more aromatic character, increase the Oregano or Thyme. Add more Ground Coriander for a warm, citrusy note, or a little extra Rosemary for a more robust herbal flavour.
Chef's Tip: Try your first blend with chicken, fish or vegetables tossed in a little olive oil before roasting or grilling. For potatoes, try adding a little more Rosemary; for fish, keep the Rosemary lighter and increase the Oregano and Coriander.
Blend, taste, adjust — and discover your flavour.
Specific Uses
A bold collection of five flavour-packed kitchen ingredients, individually packed so you can use each one separately or combine them to create your own BBQ seasoning blends.
Perfect for chicken, beef, pork, burgers, vegetables and grilled dishes, BBQ Bundle gives you the freedom to adjust each flavour to suit your recipe and your own taste. Keep things gently smoky and sweet or add more Cayenne Pepper to build a hotter, bolder BBQ blend.
Your BBQ Bundle includes:
Garlic Powder — 10g
Smoked Paprika — 10g
Onion Powder — 10g
Sweet Paprika — 10g
Cayenne Pepper — 10g
5 individually packed ingredients • 50g total
Try This First: Combine 2g Smoked Paprika, 2g Sweet Paprika, 1g Garlic Powder, 1g Onion Powder and ½g Cayenne Pepper to create a 6.5g BBQ seasoning. Use this as your starting point, then adjust the proportions to create the flavour and heat you prefer.
Make It Your Own: Want it smokier? Add more Smoked Paprika. For a sweeter, milder paprika flavour, increase the Sweet Paprika. Add more Garlic or Onion Powder for savoury depth, or gradually increase the Cayenne Pepper when you want more heat.
Chef's Tip: Try your first blend on chicken, burgers, pork or vegetables before grilling or roasting. Start cautiously with the Cayenne — it's much easier to add more heat than take it away.
Blend, taste, adjust — and discover your flavour.