Oregano Organic

Adding depth and flavour to:

• Pasta sauces and pizzas — Adds a warm, aromatic Mediterranean flavour that complements tomato-based dishes, cheeses and vegetables.

• Roasted vegetables — Sprinkle over potatoes, peppers, courgettes, aubergines and tomatoes before roasting to bring out rich, herbaceous flavour.

• Chicken, lamb and grilled meats — Combine with garlic, lemon and olive oil to create fragrant marinades and seasoning blends.

• Soups and stews — Stir into soups, casseroles and slow-cooked dishes to add warmth, depth and a subtle herbal finish.

• Salads and dressings — Mix into vinaigrettes, olive oil or yoghurt-based dressings to add fresh Mediterranean character.

• Homemade spice blends — Blend with basil, thyme, rosemary, garlic, paprika and black pepper to create your own unique seasoning combinations.

• Breads and garlic butter — Stir into garlic butter, focaccia dough or bread toppings to add classic Italian-inspired flavour.

Flavour Profile

Organic Oregano has a warm, aromatic and gently peppery flavour with subtle earthy notes and a hint of mint. Its distinctive Mediterranean character adds depth and freshness without overpowering other ingredients, making it one of the most versatile culinary herbs. Use it on its own or combine with other herbs and spices in different quantities to create flavour combinations that perfectly suit your own taste.